Come learn with us about Sourdough!!! This class will teach you about sourdough origin, the benefits of sourdough, terminology used when making sourdough, tips and tricks and recipes. The registration fee will include and active starter a small packet of rice flour for decorative loaf scoring, a blade for scoring, a plastic bowl cover and bowl/banneton liner and access to my sourdough "support" group to post progress, questions and additional recipes. Instructor will demonstrate how to mix the dough, shape a loaf and score a loaf. Students will need to bring a pint jar with a lid

Fee Breakdown

Category	Description	Amount
Course Fee (Basic)	Registration Fee	$ 40.00